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ORISIA HAAS, OMD
It occurred to me that it might be of interest to you to have some "background"
information, in order that you might better understand my interests, aspirations
and goals.
For the past 30 years I have been following a course of study in the
area of holistic health, with an emphasis on nourishment, both in its traditional
Western approach, and, for the past 20 years, with an emphasis on Oriental
Healing Arts and Philosophy.
I maintain a private practice in New Orleans, which has as its primary
focus the well-being of body, mind and spirit through the combining of the
best of Western and Eastern healing practices and philosophies into an integrated
and integral aspect of daily health care. I specialize in organ system cleansing
and rejuvenation. Areas of concentrated study include:
Oriental Healing Arts
- Philosophy
- Development & Treatment of Specific Disease States
- Oriental Bodywork Therapies
- Chinese Herbology
- Immunity & Longevity Therapy
- Oriental Food Energetics
- Oriental Breath Movement
- Psychology & Spiritual Development
- Heart Disease
Nutritional components in development of disease
- Physiologic changes
- Data analysis of long-term heart studies with regard to nutritional
efficacy (Framingham, AHA, MR FIT, Pritikin)
- Lipids and Lipoproteins - correlation in heart disease
- M.R.F. profiles and indicators
Nutrition as a component in preventative methodology
- Cancer
- Nutritional components in development of disease
- Physiologic changes
- Nutritional therapy respondent to: Cachesia, Inanition, Anorexia, Altered
BMR
- Nutritional support pre and post operatively
- Nutrition as an adjunct to chemical therapy
- Nutrition as a component in preventative methodology
Nutritional Influences in Mental and Emotional
Illness
- Nutritional components in development of disease
- Orthomolecular & Pharmacological therapies and their impact on
nutritional status
- Nutritional Therapy as primary or adjunctive treatment
- Nutritional management of stress (sub-clinical or chronic)
- Physical Training and Fitness Regimens
- Nutrition as an integral component in exercise and physical training
programs
- Nutritional assessment and monitoring in weight loss programs
- Nutritional assessment and monitoring of the athlete professional and
amateur
- Nutritional modalities, sport specific in focus: tennis, jogging, weight
training, etc.
Geriatrics
- Physiologic changes in aging
- Physiosocial aspects of aging
- Nutrition assessment and adjustment in aging
- Chronic disease states and nutrition
- Impact of drug therapies on nutritional status
In addition to the above areas of concentrated study, there has been,
for the past ten years, an emphasis on the environment and its impact on
health. As a delegate to both the Mayor's Conference on Urban Environment
in New Orleans, and the Louisiana Department of Public Health's Annual Symposium
on Environmental Quality, I have the opportunity to review vearly, the quality
of air, water, and soil in Louisiana, and, in a larger sense, our state's
impact on the environment nationally.
I lecture and teach, as well as conduct private seminars for specific
diverse groups, on a wide variety of health topics, once again drawing from
both East and West.
Some of my recent lectures :
- Tulane University Medical School: Chinese Healing Arts; Their Role
in Modern Medical Practice
- Chevron Oil Co. - Senior Engineering Staff: The Impact of Energy (Body-Mind-Spirit)
as a Vehicle for Increased Productivity
- Xavier University: School of Pharmacology: Chinese Herbology: It's
Therapeutic & Regenerative Capabilities
- Tulane University: School of Public Health: The Human Body: A Working
Model
- Landmark Education Foundation: (Eight Corporate Seminars) Beyond Fitness:
Creating Your Own Environment for Health and Personal Effectiveness
- National Institute for the Clinical Application of Behavioral Medicine:
Psychology of Health, Immunity and Disease
I am a health liaison and "Referred Practitioner" for Tulane
Uriiversity's School of Public Health. As a participant in the March 1997
Harvard Medical School Conference on Alternative Medicine,
I had the opportunity to teach and interact with thousands of doctors and
health care professionals from across the country, and to see, first hand,
the increasing awareness, interest and involvement by the Western Medical
Community in incorporating alternative practices into traditional care.
I also participate in Oriental and Western Medicine research programs.
See East/West Health journal, "Oriental Medicine Takes on AIDS,"
September, 1 991, pp. 58-64, and have developed a study protocol for Chinese
Healing Arts in HIV-AIDS people.
I contribute to various magazines and health periodicals, and publish
a newsletter for my clients that not only keeps them abreast of the latest
developments in Body-Mind-Spirit, but also provides a forum for their queries
and concerns.
True nourishment is that which supports the body's natural process. Nourishment
is the air we breathe, the water we drink. It is the environment in which
we choose to live, the emotions that we generate in ourselves and others,
our relationship to nature, and most familiarly, nourishment is the food
we eat.
All food has a purpose. All food has an energy and an energetic effect
on the body. Understanding the energies in food enables one to balance the
energies in the body. We licreate" ourselves each day by the food we
eat. I would like to help facilitate in others, an understanding of what
is proper nourishment, and how the nourishment we choose affects our body
and our mind, creating harmony or disharmony, ease or diseases in ourselves
and the world around us.
If one accepts the premise that optimal health forms the basis for optimal
achievement, combining the best of Western and Eastern healing practices
into an integrated and integral aspect of daily health care can enable one
to not only alleviate and mitigate illness and disease, but perhaps ultimately,
affect the direction and commitments of whole societies. To that end, I
dedicate my work. |